Topics:
1. Child with Autism & weight gain help [8:37]
2. Paleo recommendations confusion [11:37]
3. Hepatitis C & Paleo [27:23]
4. Vitamin A toxicity and fermented cod liver oil. [38:33]
5. Pregnancy and fructose malabsorption. [45:15]
6. Approved sweeteners: vegetable glycerin? [ 53:37]
Topics:
1. Can I eat too much protein? [8:42]
2. Should I save and cook with my bacon fat? [14:49]
3. Why do oils in the grocery store say “safe for high heat” if they’re not? [18:41]
4. What about protein powder? [24:01]
5. How do I convince my parents/friends/spouse to eat Paleo? [29:22]
6. I don’t have a gallbladder, do I need to do something differently? [35:59]
7. Why no eggs, nuts, or nightshades for an Autoimmune protocol? [40:38]
8. Why do we need to be sleeping in a pitch-black room? [45:19]
9. Can we use agave to sweeten desserts? [49:26]
10. Why do you recommend FCLO and not regular CLO or fish oil? [53:19]
Topics:
A few quick thoughts on our BioSignature certification experience.
#1. Shift work [10:29]
#2. Honey mask? [17:40]
# 3. Dry and cracked corners of the mouth. [24:21]
#4. Coffee & paleo? [31:36]
#5. Paleo on a budget? [41:09]
Topics:
1. Microwave use [6:18]
2. Personal lubricant [12:53]
3. Help to gain weight [14:44]
4. Practical Paleo Meal Plan selection help [22:42]
5. Hemp & Chia Seeds [31:38]
6. Apple Cider Vinegar, Kombucha [37:35]
7. Sun Protection [42:13]